What you'll need:
1 can of 10 count biscuits (or more)
1/2 bottle of vegetable oil
2 cups powdered sugar
First thing you need is a can of the small 10 count refridgerated biscuits (any brand will do, and they can be the regular or buttermilk style). We usually buy the
4 pack, as we need 2 cans for one batch around here ;-).
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I use about 1/2 of a bottle of vegetable oil, pour in pan. Heat until oil is hot on medium high setting.
While you're waiting for the oil to heat up, take a bottle cap from a 2 liter Coke bottle (WILL ONLY WORK FROM A COKE BOTTLE!!!! Haa, Haa, just kidding! Any 2 liter bottle cap will work! :) )and press down in biscuit until it makes a hole.
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Pour about 2 cups of powdered sugar in a shakeable bag or covered something-or-other.
When oil is hot enough, drop (very carefully!!!) cut donuts into oil. We can usually get about 4 in our pot. Wait until they are golden on the bottom, then flip. These usually don't take long, so have a couple of paper towels on a plate nearby to place the donuts on to drain for a minute or two before you transfer to the powdered sugar.
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Voila! Here you have some pretty cheap, very delicious donuts made in a matter of minutes! Oh, and don't forget to make the donut holes too, just like the donuts :) Have you ever had these before? If not, make some and come back and let me know what you think!
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Cheers to rainy days and donuts :)
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