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Showing posts with label meal plan. Show all posts
Showing posts with label meal plan. Show all posts

Monday, January 30, 2012

A Week of Easy Meals......

Here are some easy-peasy meals to make this week for your family.

Monday: Cheesy Potato Soup , bread or rolls
Tuesday: Chicken and Dressing (this is from Aunt Bea's Mayberry Cookbook, I'll post the recipe in a different thread)
Wednesday: Beef Stroganoff, green beans, salad
Thursday: Breakfast for Dinner! I love this :) 'specially with homemade skillet biscuits!
Friday: Chili (Carol Shelby's box mix), corn bread (Jiffy box)

Beef Stroganoff recipe:
2 lbs ground beef
1 can cream of mushroom soup
8 oz sour cream
1/4 cup milk
salt and pepper
1 bag of egg noodles

Brown ground beef in skillet. When beef is done, drain fat. Add soup and sour cream. Stir. Add the 1/4 cup milk and salt and pepper (to your taste).
Cook egg noodles according to directions.
Top egg noodles with beef stroganoff and serve with your favorite side dish!
Sometimes when I don't have the egg noodles on hand, I use toast. Then it turns into S.O.S. :) The kids and hubby love this and it's super easy and very quick to make. Great for those nights when time of of the essence!

What are you having for dinner this week?

PS. As I post this, I have the Cheesy Potato Soup in the Crock Pot and it smells AH-MAZING!!! I'll let you know how it turns out ;)

Wednesday, April 20, 2011

Do you....

Make a meal plan for the week? My friend ERIN over at Mommy Octopus
does and I've been trying this for a couple of weeks. It seems to work pretty well, keeps us from going out to eat a lot, which, of course, is a huge money saver! :)

I will probably start making the meal plan on Wednesdays or Thursdays. (The sales brochures come out on Wednesday). Here's what I came up with this week:

Monday:
Jambalya (Zatarains mix, just added andouille to it! YUMMO!)
Green Beans
Rolls

Tuesday:
Country Ham
Grits
Fresh tomatoes (just added salt and pepper!)

Wednesday:

Tilapia (Grilled with lemon pepper and olive oil)
Roasted potatos
Salad

Thursday:
Eye of Round (Baked at 300 for 2 hrs, comes out Med. Rare)
Turnips
Rolls

Friday:
Baked Chicken
Scalloped potatos (Betty Crocker box, got these at Publix cheap!)

(Since the kids are off for Good Friday, we plan on taking them to an awesome restaurant in Blakely, GA for lunch, so we might still be stuffed from that, but the chicken will be good to pick at for a dinner!)


Saturday:
Leftovers, chicken salad sandwiches (from any leftover chicken from Friday)

Sunday:
Beef tips with rice
yellow squash with onions (sauteed in butter,salt,pepper)

What do you have planned this week? Do you have any websites that you get your recipes from?

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